recent food stuff….

 [feta, avocado, and tomato salad]
 [rehydrated sundried tomato and anchovy pizza on homemade crust]
 [veggie & bean “chalupa”]
 [shrimp risottio and spinach salad]
 [sundried tomato, garlic and olive oil pasta with roasted broccoli]
 [halibut with homemade mango salsa with roasted potatoes and roasted asparagus]
 [broiled cheesy tomatoes and roasted asparagus over brown rice]
 [shrimp tacos]
 [cheesy veggie & bean quinoa stuffed bell pepper]

 [yummy olives from Whole Foods olive bar]
 [lemony kale, radish and quinoa salad]
 [lemony quinoa with heirloom cherry tomatoes and mozzarella balls, topped with avocado]
 [anchovy pasta, salad, and garlic bread on homemade ciabatta]
 [move over Cambazola, I have a new favorite cheese]
 [roasted veggies tossed in a “bang-bang” sauce over brown rice]
 [avocado and tomato salad with garlic bread and CSA plums]
[jalapeno-cheddar salmon burgers]

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